 BUTCHS BARLEY SOUP 3.25 / 4.95
 oven roasted apple & andouille sausage simmered in a hearty barley soup
JOSEFINA’S TORTILLA 7.95 hand chopped sirloin, sauteed with onion, cilantro and seasonings,
served with white corn tortilla, fire roasted salsa & sour cream
SMOKED TROUT SALAD 8.95 house smoked trout [mequite] flaked with cream cheese dressing, light spices and hard boiled egg,
served with haas avocado and fresh tomato salsa
AUTUMNAL SALAD 7.95 mixed greens tossed with warm dressing of roasted butternut squash, cranberries & toasted walnut
PONTCHARTRAIN PASTA 16.95 / 19.95
 shrimp & "chili pepper penne" tossed with bacon, onions and fresh tomatoes in a light cream sauce [ sub pasta]
PAPA JACKS CATFISH 18.95
fresh, farmed catfish fillet, coated in cracked coriander and cumin, pan-fried with fresh lime juice
OH MY COD !!! 19.95  10 oz boneless fillet, pan-seared, bronzed or blackened [your choice], finished with honey-pecan butter
SWEETIE PIE CHOP 15.95 a center cut pork chop baked with chunky sweet potato & tomato sauce
JJs WICKED CHICKEN 17.95
 boneless breasts of chicken dusted in dry mexican spices, pan seared and finished
with a semi- sweet fruit sauce [apple cranberry, orange and currant] spicy
YUCATAN CHICKEN 17.95 boneless breasts of chicken, marinated in fresh citrus, garlic & cumin, grilled and served with plantains
BLACKENED RIB EYE 26.95 16 oz boneless rib eye coated in our own blend of spices, pan blackened [hot]
A STEAK FOR ALL SEASONS 26.95 14 oz boneless shell steak coated with a variety of seasonings,
none of which are hot, and grilled [medium at the most]
..........denotes gluten free , please let your server know of any allergies you may have, to prevent cross contamination
DON'T FORGET TO SAVE ROOM FOR DESSERT.......
PEANUT BUTTER PIE / APPLE CRISP / S’MORE PIE / MUDSLIDE
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17th
WHAT A DEAL
& LIVE MUSIC EVERY WEDNESDAY
FAJITAS & WOODY MACK !
IF
TODAYS SPECIALS ARE NOT UPDATED BY 3PM,